Residential & Commercial Dryice Blasting

Not only can dry ice blasting be more gentle than methods like sandblasting or heavy-duty chemical cleaners, but it’s also an inexpensive cleaning option, and is easy to use for a variety of messes, from tough tool cleaning to gentler smoke damage removal. It’s even a safe cleaning method for kitchens and other facilities in the food industry, making dry ice one of the safest and most versatile options out there. Dry ice blasting is also a great option because it can be used with delicate electrical or mechanical equipment without causing fire hazards or doing inadvertent damage. For food processors, dry ice blasting has been documented by the Food Standards Agency to effectively decontaminate surfaces of Salmonella, E. coli and Listeria. Aside from removing these harmful bacteria, our industrial sanitation services have many other benefits for food processing a safe and non-toxic cleaning method. There are many benefits to using dry ice blasting in food processing facility. First, it requires little or no downtime. Since dry ice evaporates instantly equipment, in most cases can continue to operate. There is zero to little waste and virtually no clean up. Dry Ice blasting is eco-friendly and more more efficient than other blasting material or clean solvents. Call us to find out how DRYIce can help you save time and money.